Wednesday 22 January 2014

The PINELIKIA '... for seafood in Thessaloniki!

Five steps from the sea, in Karampournaki, a beautiful and newly renovated space are "The PINELIKIA." Since 1995 welcome you with love, continuing the family tradition which began in 1976 , when Christodoulos Raptopoulos created the famous restaurant "Ninos".

All these years in the restaurant carefully choose appropriate materials and those recipes that will satisfy you and make regular visitors. https://plus.google.com/113934781003418945610/about

In "PINELIKIA" you can combine ouzo or raki with crab salad, grilled mackerel with oregano, feta cheese fried with honey and sesame seeds, steamed mussels, sardines 'married' grilled anchovies or fried mullet. Also, you can enjoy special dishes such melitzanompourekakia with octopus and feta, moussaka with shrimp and crawfish and of course fresh fish of the day with option for baking salt crust.

If you have an appetite for meat you can choose among a wide variety of meats of time hanging out with wine or retsina.

Finally, a visit enough to be convinced that "PINELIKIA" are the ideal choice for business lunches and receptions tailored to your preferences and always with the best value for money.

No comments:

Post a Comment